Ingredients* 6 cups water
* 1¼ cups diced carrots (or other veg)
* 1 cup mixed veg (or other veg)
* 4 cups potatoes, peeled and chopped (about 5 to 6 medium potatoes)
* 2 cups pork, chopped into about 2.5cm cubes (about 600 to 700g)
* 1¼ to 1½ tsps salt
Methods
* Place the water, veg and meat in a small crockpot and stir.
* Cook on high for about 3½ to 4½ hours, or on low for about 7 to 8 hours.
* Add salt to taste before serving.
* Cook on high for about 3½ to 4½ hours, or on low for about 7 to 8 hours.
* Add salt to taste before serving.
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