Black Vinegar with Lean Pork-Confinement Food

Black vinegar is thought to have blood purifying and arteries-cleansing properties, and is an exceptionally excellent ingredient for new mothers. This tasty black vinegar with lean pork recipe is sure to nourish new mothers and give them a renewed sense of energy in no time!Ingredients
1kg pork cubes (shoulder neck cut)
1½ tbsp sesame oil
300g old ginger, peeled and smashed
600ml water
600ml glutinous rice vinegar
1½ tsp salt
450g brown sugar

Method
1. Blanch the pork cubes in hot water.
2. Rinse pork in tap water and drain in a colander.
3. Heat sesame oil in a pot.
4. Add ginger and fry till fragrant.
5. Add water, glutinous rice vinegar, salt and brown sugar.
6. Cook meat till tender, about an hour.