Ingredients A:
90g sugar
85g cake flour
5g baking powder
180g egg
35g milk
½tsp Coffee oil
8g SP
Ingredients B: (mix well)
30g melt butter
10g cocoa powder
Method:
1) Place Ingredient A in a mixing bowl
2) Mixed all ingredients evenly at low speed
3) Beat at high speed for 5 mins, switch to low speed, beatfor another 1 min
4) Add Ingredients B and mixed to well combined
5) Pour batter into 20 cm pre-lined baking tray
6) Bake at 180°C pre-heated oven for 40 mins
7) Remove, over turn to cool
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