Double Boild Papaya & White Fungus

Ingredients
* 500g Papaya
* 25g Almonds
* 50g White Fungus
* 180g Rock Sugar

Method
1. Peel off skin of papaya & cut into cubes.
2. Soak the white fungus & almonds in hot water.
3. Place all the ingredients into serving bowl with 6 rice bowls of hot water & stew for 2 hours.